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Two Chinese Dishes Are Good for PKD Patients

  Two Chinese Dishes Are Good for PKD Patients

  1. Mulberry cake

  Mulberry 30g, Ligustrum Eclipta 15g, Eclipta alba 15g, egg 500g, sugar 300g, flour 200g. Wash the mulberry, Ligustrum, Eclipta and put them into pot, then add approximated water, boil them with high heat and then simmer to boil for 20min, finally filter the slag, the juice will be used in the next.

  Mix the juice with eggs, sugar, flour, and until the surface is launched, made them into a cake on the steamed for about 15mih.

  2. Ginseng and walnut drinking

  Ginseng 3G, walnut meat 3. Cut the ginseng into slices and break the walnut meat e into two pieces, then put them into the pot, and add appropriate amount of water. Boil it with high heat and then simmer to boil for 1 hour.

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